Pear & Nut-Seed Smoothie

Pear & Nut-Seed Smoothie

🍽
Serves
1
πŸ”₯
Calories
271 kcal
⏱
Preparation
10 min
🍳
Cooking
0 min
βŒ›
Total
10 min
πŸ₯£
Meal
Breakfast
⭐
Difficulty
Easy
Protein
10.26 g
Carbs
25.62 g
Fat
15.73 g
Fibre
5.82 g

❀️ Health Benefits

  • βœ” 🍐 Pear provides fibre and naturally occurring antioxidants.
  • βœ” πŸ₯› Curd adds protein and calcium.
  • βœ” 🌰 Almonds and walnuts provide healthy fats, protein and vitamin E.
  • βœ” πŸŽƒ Pumpkin and sunflower seeds provide protein, minerals and healthy fats.
  • βœ” 🌾 Flax seeds add fibre and plant-based omega-3 fats.
  • βœ” ⚑ The combination can make the smoothie more filling and nutritionally balanced.

πŸ₯• Ingredients

Fruits

  • Pear β€” 1 Piece

Dairy

  • Low Fat Curd β€” 1/2 Cup

Nuts

  • Almonds β€” 5 Piece
  • Walnuts β€” 1 Piece

Seeds

  • Pumpkin Seeds β€” 1 Tsp
  • Sunflower Seeds β€” 1 Tsp
  • Flax Seeds β€” 1 Tsp

Herbs

  • Mint Leaves β€” 10 Piece

Beverages

  • Water β€” 150 ml

πŸ‘¨β€πŸ³ Instructions

  1. Wash and chop the pear.
  2. Add pear and curd to the blender.
  3. Add almonds, walnuts, pumpkin seeds, sunflower seeds and flax seeds.
  4. Add mint leaves and 100–150 ml water.
  5. Blend until smooth and creamy.
  6. Add a little more water if needed.
  7. Serve immediately. No sugar or honey.

πŸ‘©β€βš•οΈ Doctor's Tips

  • πŸ’‘ β€œNuts and seeds are nutritious, but portion size matters because they are calorie-dense.”
  • πŸ’‘ Keep the quantities measured rather than adding a handful of each. Choose unsalted nuts and seeds, and avoid adding sugar or honey to the smoothie.
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